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DeLallo Tortellini 3 Cheese Egg Pasta

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Product Description

Specialty Italian egg pasta filled with Pecorino Romano, Grana Padano and Edam cheeses. Classic Italian stuffed egg pasta. Our authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. We carefully fold our pasta around a savory, nutty blend of fine Italian cheeses, then pinch them into small rings to form one of Italy's most beloved pasta shapes. Tortellini are traditionally served in broth-based soups. We love to enjoy them tossed in cold pasta salads, paired with a fresh tomato sauce or sauteed simply with extra virgin olive oil, fresh herbs and a sprinkle of grated Parmigiano-Reggiano. Made in Italy.

Preparation Instructions

Cook Time: 14 minutes. 1. Boil 2 quarts of salted water in a large pot. 2. Just before water comes to a rolling boil, empty pasta from pouch into the pot. 3. Gently boil (tortellini are delicate, so be sure to boil gently) for about 14 minutes, stirring occasionally, or until all tortellini float to the top. 4. Drain in a colander reserving some pasta water, and serve with your favorite DeLallo sauce.

Ingredients Durum Wheat Semolina, Eggs, Breadcrumbs (Wheat Flour, Salt), Cheese Powder (Cheese, Whey, Cultures, Salt, Enzymes), Palm Oil, Salt, Natural Flavor, Pecorino Romano Cheese (Cultured Sheep Milk, Salt, Rennet), Grana Padano Cheese (Cultured Cow Milk, Salt, Rennet).

Specification
Name Value
Cuisine Italian
Quantity 1
Size (oz.) 8.8
Type Tortellini
Height 2.20
Width 4.70
Depth 5.70
Weight 0.57
Safety Warning
Contains wheat, milk, eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Tortellini 3 Cheese Egg Pasta

    Serving Size   0.75 cup(56g)
    Serving Per Container 4.5000

    Amount Per Serving
    Calories 220
    Calories from Fat 50
    %DV
    Total Fat 6g 9%
    Saturated Fat 3.5g 18%
    Trans Fat 0g
    Cholesterol 30mg 10%
    Sodium 700mg 29%
    Total Carbohydrate 34g 11%
    Dietary Fiber 1g 4%
    Sugars 2g
    Protein 8g
    Vitamin A 0% Vitamin C 0%
    Calcium 6% Iron 6%
    Niacin 0% Riboflavin 0%
    Thiamin 0% Folic Acid 0%

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