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DeLallo Seafood White Clam Sauce

Product Description

DeLallo White Clam Sauce is an authentic Italian recipe crafted in the U.S.A. with fresh-water clams, known for their larger, meatier and more tender texture. This simply divine clam sauce features savory olive oil with garlic and herbs for the perfect complement to the clam's delicate briny flavor. Perfectly paired with DeLallo Linguine.

- Product of the U.S.A.

- Made with tender, meatier fresh-water clams.

- An authentic Italian recipe featuring olive oil, garlic and herbs.

- Heat-and-serve pasta sauce with a superior taste and texture.

Preparation Instructions

Stove: Empty contents into saucepan. Simmer until hot, stirring occasionally. Serve over hot, cooked pasta. Microwave: Pour sauce into a microwave-safe bowl. Cover. Microwave on High for 2 to 2 1/2 minutes, or until hot. Stir once. Serve over hot, cooked pasta. Refrigerate after opening.

Ingredients Clams, Clam Broth (Water, Clam Juice), Soybean Oil, Modified Corn Starch, Extra Virgin Olive Oil, Salt, Dehydrated Garlic, Parsley Flakes, Yeast Extract, Natural Flavor.

Specification
Name Value
Cuisine Italian
Quantity 1
Size (oz.) 10.5
Style Cream
Type Clam
Height 3.80
Width 2.60
Depth 2.50
Weight 0.75
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Quantity
Nutrition Facts
  • Seafood White Clam Sauce

    Serving Size   0.50 cup(120g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 160
    Calories from Fat 140
    %DV
    Total Fat 15g 23%
    Saturated Fat 2g 11%
    Trans Fat 0g
    Cholesterol 5mg 2%
    Sodium 560mg 23%
    Total Carbohydrate 3g 1%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 3g
    Vitamin A 2% Vitamin C 6%
    Calcium 2% Iron 4%

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