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DeLallo Italian Cream Pancetta and Cheese Carbonara Sauce

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Product Description

Made with all natural ingredients. Since 1950. Carbonara Sauce. Alla Carbonara, in the style of the coal miner, is a specialty of the Roman cuisine, traditionally made of pancetta sauteed in extra virgin olive oil, tossed with a mixture of panna (fresh cream) grana and pecorino romano. Carbonara is traditionally paired throughout the Lazio region with spaghetti. Preservative free - all natural. This is an all natural product, separation is normal. Product of Italy. Made in Italy.

Preparation Instructions

Shake well before using. Refrigerate after opening - use within 3 days after opening.

Ingredients Cream, Milk, Pancetta (Pork Meat), Pecorino Romano Cheese (Sheep's Milk, Salt, Rennet), Rice Starch, Grana Cheese (Cow's Milk, Salt, Rennet), Extra Virgin Olive Oil, Onions, Sea Salt, Organic Rice Syrup, Black Pepper.

Specification
Name Value
Height 5.60
Width 2.70
Depth 2.90
Weight 1.175
Safety Warning
Contains: milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Italian Cream Pancetta and Cheese Carbonara Sauce

    Serving Size   0.50 cup(125g)
    Serving Per Container 3.5000

    Amount Per Serving
    Calories 280
    Calories from Fat 200
    %DV
    Total Fat 22g 34%
    Saturated Fat 13g 64%
    Trans Fat 0g
    Cholesterol 70mg 23%
    Sodium 470mg 19%
    Total Carbohydrate 12g 4%
    Dietary Fiber 0g 0%
    Sugars 5g
    Protein 10g
    Vitamin A 10% Vitamin C 0%
    Calcium 20% Iron 0%

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