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Crave Brothers Petit Frere

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Product Description

Farmstead Classics. Enjoy Petit Frere as it matures and the flavor and texture develop. Young: Four weeks after make date. Mild and firm, light toast rind. Semi-Ripe: Six weeks after make date. Savoury and soft, tan colored rind. Fully Ripe: Over eight weeks after make date. Rich, full flavor, creamy texture, apricot colored rind. Serving suggestions inside package. Handcrafted on our dairy farm in the finest Wisconsin tradition. The Crave Brothers work in harmony with the land to produce high quality milk on our rural Wisconsin dairy farm. Petit Frere is handcrafted in our creamery, using our own fresh milk. We carefully handwash each wheel and age the cheese in our affinage cellars. Wisconsin cheese.

Ingredients Cultured Pasteurized Whole Milk, Enzymes, Salt.

Specification
Name Value
Depth 3.9
Height 1.95
Weight 10.31
Width 3.9
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Petit Frere

    Serving Size   1.00 oz(28g)
    Serving Per Container 8

    Amount Per Serving
    Calories 100
    Calories from Fat 70
    %DV
    Total Fat 8g 12%
    Saturated Fat 5g 25%
    Trans Fat 0g
    Cholesterol 30mg 10%
    Sodium 160mg 7%
    Total Carbohydrate <1g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 7g 14%
    Vitamin A 6% Vitamin C 0%
    Calcium 20% Iron 0%

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