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Corazon de Ronda Cheese Manchego, sold by the

Product Description

Spain's first and most popular cheese, Manchego has a long historic and literary tradition. Because of this, Spain values Manchego with the protected denomination of origin (P.D.O.) seal. Made in the Castilla la Mancha region of Spain and aged for 3 months. Since only the raw milk of the manchega sheep from this region can be used in its production, the southern muslims and northern christians fought for the control of the pastures for centuries.

Ingredients sheep milk(pasteurized), rennet(animal), lactic ferments, salt, egg white lysozyme (preservative), rind(non-edible)

Specification
Name Value
Cuisine Spanish
Form Deli Sliced/Specialty
Milk Type Sheep
Type Manchego
Height 0.00
Width 0.00
Depth 0.00
Weight 0.35
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Quantity
Nutrition Facts
  • Cheese Manchego, sold by the

    Serving Size   1.00 oz(28g)
    Serving Per Container Varies

    Amount Per Serving
    CALORIES 130
    CALORIES FROM FAT 100
    %DV
    TOTAL FAT 12g 18%
    SATURATED FAT 8g 40%
    TRANS FAT 1g
    CHOLESTEROL 30mg 10%
    SODIUM 50mg 2%
    POTASSIUM 0mg 0%
    TOTAL CARBOHYDRATE 0g 0%
    DIETARY FIBER 0g 0%
    SUGARS 0g
    SUGAR ALCOHOL 0g
    PROTEIN 7g
    VITAMIN A 2% VITAMIN C 2%
    CALCIUM 25% IRON 0%
    THIAMINE 0% RIBOFLAVIN 0%
    NIACIN 0% VITAMIN B6 0%
    FOLIC ACID 0% VITAMIN B12 0%
    IODINE 0%

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