We use fresh Thai bird chilies, fresh ginger, toasted coriander, plus other authentic imported Thai flavors to make the best Satay sauce & dressing. Great on chopped greens with grilled chicken, orange segments, red onion and tortilla strips. Made in Texas by Texans.
ALLERGY ALERT: Manufactured in a facility with a controlled allergen program that uses fish, shellfish, wheat, milk, eggs, soy, peanuts, and tree nuts.
Water, Peanut Butter (peanuts, salt), Sugar, Rice Wine Vinegar, Soy Sauce (water, wheat, soybeans and salt), Rice Vinegar, Water, Sesame Oil, Lemon Juice from Concentrate, Ginger, Sesame Seed, Thai Chile Pepper, Corainder Seed, Sugar, Salt, Anchovies Extract (Incl. water), Xanthan Gum, and Phosphoric Acid.
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