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Conte's Pasta Spinach and Cheese Ravioli

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Product Description

Wheat free. Gluten free. All natural. No WBRO. Although it may seem very challenging to remove wheat and gluten from your diet, Conte's has always believed that everyone should be able to enjoy good food. To that end, we continually work to make our products available to meet the special needs of many of today's families. It is with confidence that I can say our wheat free and gluten free foods are just as good as the real thing. Sincerely, Mauro Conte, President.

Preparation Instructions

Keep frozen until ready to use. Cooking: Add 1-1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx. 8-10 minutes. Drain well, top with your favorite sauce.

Ingredients Domato Living Flour (Rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum), Eggs, Water, Salt, Canola Oil, Guar Gum, Sodium Alginate. Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Chopped Spinach, Romano Cheese (Pasteurized Sheep's Milk, Rennet, Bacteria Culture, Salt), Eggs, Water, Salt.

Specification
Name Value
Main Ingredient Cheese
Main Ingredient Pasta/Noodles
Main Ingredient Vegetables
Quantity 1
Size (oz.) 12
Height 9.00
Width 7.35
Depth 1.95
Weight 0.00
Safety Warning
Contains milk, eggs. Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Spinach and Cheese Ravioli

    Serving Size   4.00 ravioli(129g)
    Serving Per Container 3.0000

    Amount Per Serving
    Calories 270
    Calories from Fat 70
    Saturated Fat Calories 40
    %DV
    Total Fat 8g 12%
    Saturated Fat 4.5g 22%
    Trans Fat 0g
    Polyunsaturated Fat 0g
    Monounsaturated Fat 2.5g
    Cholesterol 100mg 33%
    Sodium 500mg 21%
    Total Carbohydrate 40g 13%
    Dietary Fiber 2g 10%
    Sugars 1g
    Protein 10g
    Vitamin A 35% Vitamin C 2%
    Calcium 15% Iron 6%

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