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Conte's Pasta Margherita Pizza with Roasted Garlic and Olive Oil

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Product Description

With roasted garlic and olive oil. Gluten free. Wheat free. All natural. No WBRO.

Preparation Instructions

Cooking: Do not microwave. Preheat oven to 450 degrees. Remove pizza from plastic wrapper and place on cookie sheet. Bake 10-12 minutes or until cheese begins to brown.

Ingredients Crust: Rice Flour, Water, Corn Starch, Tapioca Dextrin, Non-Fatty Dry Milk, Whole Eggs, Sugar, Salt, Xanthan Gum, Baking Powder, Soybean Oil, Yeast. Topping: Tomato Sauce (Chopped Tomatoes, Crushed Tomatoes, Onions, Garlic, Canola Oil, Tomato Paste, Butter, Parsley, Basil, Sugar, Salt), Mozzarella Cheese (Pasteurized Part Skim Milk, Culture, Salt, Enzymes), Romano Cheese (Pasteurized Sheep's Milk, Rennet, Bacterial Culture, Salt), Roasted Garlic, Olive Oil.

Safety Warning
Contains milk, eggs. Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Margherita Pizza with Roasted Garlic and Olive Oil

    Serving Size   1.00 slice(113g)
    Serving Per Container 4

    Amount Per Serving
    Calories 220
    Calories from Fat 80
    Saturated Fat Calories 30
    Total Fat 9g 15%
    Saturated Fat 3.5g 16%
    Polyunsaturated Fat 0.5g
    Trans Fat 0g
    Monounsaturated Fat 4g
    Cholesterol 35mg 12%
    Sodium 550mg 23%
    Total Carbohydrate 25g 9%
    Dietary Fiber 1g 4%
    Sugars 4g
    Sugar Alcohol 0g
    Protein 8g
    Vitamin A 6% Vitamin C 4%
    Calcium 20% Iron 2%


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