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![Pinterest](javascript:createPinterestLink("?productId=452939","https://images.heb.com/is/image/HEBGrocery/prd-small/columbus-premium-genoa-salame-000452939.jpg","Columbus Premium Genoa Salame");)
Named for the birthplace of Christopher Columbus, what makes this salame different is that it starts with finely chopped, extra-lean pork. Then we add garlic, cracked black pepper, and wine, after which it's slow-aged-giving it the aromatic mildness and soft texture it's famous for. Kids and adults love it. Slow aged at least 30 days depending on size.
Keep refrigerated.
Ingredients Pork, Salt, Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Serving Size
1.00 oz(28g)
Serving Per Container 4.0000
| Calories | 90 | |
| Calories from Fat | 60 | |
| Total Fat | 7g | 11% |
| Saturated Fat | 2.5g | 13% |
| Trans Fat | 0g | |
| Cholesterol | 25mg | 8% |
| Sodium | 450mg | 19% |
| Total Carbohydrate | 1g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 6g |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 2% |
| IS or Contains: Flavor |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
