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At Colorado Spice our Chef produces this complete recipe solution from the finest seasonings we can find - Our blends have no artificial ingredients or free-flow agents and are free of dyes, artificial colors and MSG. Each blend is chef tested in some of the finest restaurants in the country. From our chef to your kitchen, enjoy a great meal on us!
Maryland Crab Stuffed Mushrooms: In a 4 quart stainless steel or glass bowl, add 2 tablespoons of melted butter, 1 tablespoon finely grated parmesan cheese, 8 ounces pulled and finely shredded crab meat, 1/8 bunch of finely chopped parsley, 1 teaspoon Maryland Seafood Seasoning, and 1 teaspoon each of finely chopped onion and lemon juice. Thoroughly clean and remove the stems from the mushrooms then finely dice the stems. Stir all ingredients together to form a paste. With a teaspoon or baby spoon stuff the 24 well-cleaned, mushrooms. Bake stuffed mushrooms at 450 degrees F for 20 minutes until done. Serve hot, garnished with a tiny tomato wing.
Salt, Paprika, Celery Seed, Allspice, Black Pepper, Mustard and Spices.
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