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Colorado Spice Chef's Recipe Lime Pepper (For Halibut)

Product Description

At Colorado Spice our Chef produces this complete recipe solution from the finest seasonings we can find - Our blends have no artificial ingredients or free-flow agents and are free of dyes, artificial colors and MSG. Each blend is chef tested in some of the finest restaurants in the country. From our chef to your kitchen, enjoy a great meal on us!

Preparation Instructions

Florida Style Halibut: Perfect for halibut or other white fish. Clean the fish by running under cold water. Place fish in a clean baking dish with butter and lime juice on top. Sprinkle entire package of Lime Pepper over fish and bake in a pre-heated oven at 350 degrees F for 6-12 minutes until desired firmness is reached. Serve with pasta or rice and garnish with lime slice and wedge.

Ingredients Lime Peel, Pepper, Salt, Citric Acid, Sugar, Garlic and Spices.

Specification
Name Value
Quantity 1
Size (oz.) 1.5
Type Spice Blend
Height 4.00
Width 6.00
Depth 8.00
Weight 0.00
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