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At Colorado Spice our Chef produces this complete recipe solution from the finest seasonings we can find - Our blends have no artificial ingredients or free-flow agents and are free of dyes, artificial colors and MSG. Each blend is chef tested in some of the finest restaurants in the country. From our chef to your kitchen, enjoy a great meal on us!
Ahi Grill: Sprinkle Ahi Tuna Rub generously over both sides of 4 Ahi steaks. (This seasoning is wonderful on tuna, swordfish, or shark steaks). Grill for 4-8 minutes until done by rotating steaks 45 degrees on grill for restaurant-style grill marks. Turn the steaks over and finish grilling. Serve with fresh green salad and your favorite rice side dish.
Sea Salt, Garlic, Balsamic Vinegar (Maltodextrin, Balsamic Vinegar, Food Starch-Modified, Natural Flavor, Molasses and Caramel Color), Tomato Powder, Brown Sugar, Malt Vinegar and Spices.
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