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12" Round pre-seasoned cast iron grill pan is flat on one side for cooking tortillas, pancakes and grilling meats, seafood and vegetables, and grilled on the other for searing meats, vegetables and more. The grilled side allows for healthier cooking as it drains fats away from foods, plus sears in grill marks for a professional-looking presentation. Go from oven to stove to table beautifully with authentic cookware inspired by Hispanic tradition.
Cleaning and Care: Before cleaning, ensure cookware has cooled completely. Do not put hot cookware in cold water. Cookware will permanently warp. Wash gently with a mild non-abrasive cleaner. Dry well to prevent rust. Apply a light coating of vegetable oil inside the pan to help maintain seasoning. Do not place in dishwasher. Hand wash only.
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