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CHRISTIAN POTIER Christian Potier Shallot Red Wine Sauce

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Product Description

Christian Potier Shallot Red Wine Sauce

Preparation Instructions

Microwave Preparation: 1. Tear. 2. Heating time. 3. Remove carefully. 4. Pour. Stovetop Preparation: Place unopened pouch into simmering water for 5 minutes. Carefully remove pouch from water and serve.

Ingredients Red Wine, Water, Unsalted Butter, Shallot, Modified Corn and Potato Starches, Sunflower Oil, Honey, Salt, Poultry Stock (Water, Poultry Concentrated Juice, Red Wine, Carrot, Onion, Celery, Leek, Cognac, Garlic, Thyme, Rosemary), Thyme, Ground White Pepper, Xanthan Gum, Cracked Black Pepper.

Specification
Name Value
Height 6.60
Width 2.00
Depth 1.95
Weight 5.6800
Safety Warning
Contains milk and naturally occurring sulfites.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer

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