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Chili's Bacon Mac N Cheese

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Product Description

Creamy cheese sauce with pasta, poblano peppers & bacon. Chili's big bold flavor! New! Live more. Live bold. Find your flavor fusion with Chili's tasty, inspired recipes. Perfectly seasoned and colorfully combined, we take our restaurant quality ingredients for a little spin - Chili's-style. For adventurous taste buds on a flavor mission, more life happens here. Bacon Mac 'N' Cheese: In-the-zone with inspired taste! Bold. Bold flavor is what you crave! The beautiful foods company. Enough bold to go around! Meals come sized to satisfy one, to throw a party and everything in between.

Preparation Instructions

Cook thoroughly. Keep frozen. Cooking Instructions: Keep frozen until ready to use. Microwave (1100 Watts): Peel back film to vent. Cook on high power for 4 minutes. Stir your bold! Re-cover. Cook on high power for 1:00 to 1:30 min. Let stand 1-2 min. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Peel back film to vent. 3. Place tray on baking sheet, center rack. 4. Cook for 30 min. 5. Stir and re-cover; cook 10-12 min. 6. Let stand 1-2 min. Caution: Product will be hot. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens vary; cooking times may need adjustment. Do not prepare in toaster oven. Do not reheat tray.

Ingredients Cooked Macaroni Product (Water, Semolina Enriched with Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half and Half (Milk, Cream), Poblano Chili Peppers, Whole Milk Mozzarella Cheese (Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes, Smoke [Liquid]), Cooked Bacon with Smoke Flavoring Added (Bacon [Cured with Water, Salt, Sugar, Sodium Nitrite], May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less than 2% of Milkfat, Salt, Sodium-Alginate, Lactic Acid, Apocarotenal [Color]) Less than 2% of Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [Color]), Modified Food Starch, Canola Oil, Fully Cooked Bacon (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite]) Maltodextrin, Rendered Bacon Fat, Disodium Phosphate, Smoked Paprika (Paprika, Natural Smoke Flavor), Natural Cheese Flavors (Cheddar, Parmesan, and Limburger Cheese [Milk, Cultures, Salt, Enzymes], Maltodextrin, Water, Nonfat Dry Milk, Milkfat, Whey Powder, Modified Corn Starch, Natural Flavor, Disodium Phosphate, Salt, Alcohol, Xanthan Gum), Salt, Xanthan Gum, Lactic Acid, Spice.

Specification
Name Value
Height 5.95
Width 7.40
Depth 1.90
Weight 0.00
Safety Warning
Contains milk, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Bacon Mac N Cheese

    Serving Size   1.00 package(284g)
    Serving Per Container 0

    Amount Per Serving
    Calories 480
    Calories from Fat 190
    %DV
    Total Fat 22g 34%
    Saturated Fat 9g 45%
    Trans Fat 0g
    Cholesterol 45mg 15%
    Sodium 1010mg 42%
    Total Carbohydrate 52g 17%
    Dietary Fiber 3g 12%
    Sugars 4g
    Protein 18g 24%
    Vitamin A 15% Vitamin C 20%
    Calcium 20% Iron 15%

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