The number of items in your shopping list has exceeded the maximum limit. Please remove some items, or create a new shopping list.
Oops. This product is only available in a minimum quantity of or more units
Roll over image to zoom in

chefstyle Meat Thermometer

Product Description

Temp Range: 120 degrees - 200 degrees F.

Promotes safe cooking.

Stay still design.

Stainless steel.

Preparation Instructions

Use and Care: This meat thermometer is intended to stay in the meat for the duration of cooking. 1. Insert thermometer approximately 2 inches or into the center of the thickest part of the meat, avoid touching bones fat or gristle. 2. Preheat oven to 325 degrees or the recommended temperature as specified by your recipe. 3. If desired temperature is not reached, return meat to oven for further cooking. Re-check until correct temperature is reached. Do not immerse in water, wipe clean with a damp cloth. Stem may be cleaned with alcohol to disinfect.

Name Value
Type Thermometer
Height 2.05
Width 2.70
Depth 8.60
Weight 0.10
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


Tell us what you think!
Tell us what you think!
Be the first to write a review!
Wondering what to say?
  • Include usage tips, key benefits, and helpful suggestions.
  • Did you have a good or bad experience?
  • Would you recommend this to friends or family?
  • Be respectful to others.
{{review.commentTitle}} {{review.timestampFormatted}}
by {{review.sender.screenName}} {{review.sender.screenName ? review.sender.screenName : 'Anonymous'}}
Was this review helpful to you? Yes {{review.posVotes}} No {{review.negVotes}} Flag
Customer Relations