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Chef Boyardee Mini Spaghetti Rings and Meatballs

Product Description

Pasta and meatballs in tomato sauce. Great for snacking! No preservatives.

Preparation Instructions

1. Lift tab to rim. 2. Pull up and back slowly. Caution: Sharp edges. Stove Top: Empty contents into saucepan. Heat over medium heat until warm, stirring occasionally. Microwave: Empty contents into microwave-safe container. Cover. Microwave on High 1 minute 30 seconds or until warm. Stir before serving. As all microwave ovens vary, time given is approximate.

Ingredients Water, Tomatoes (Tomato Puree, Water), Meatballs (Beef and Pork, Water, Crackermeal [Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Soy Protein Concentrate, Caramel Coloring, Flavorings, Soybean Oil), Enriched Pasta (Semolina Wheat Flour, Egg White Solids, Niacin, Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], and Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of the Following: Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [Color]), Salt, Flavorings, Onion Powder, Citric Acid, Oleoresin Paprika.

Safety Warning
Contains: egg, milk, soy, wheat.
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Nutrition Facts
  • Mini Spaghetti Rings and Meatballs

    Serving Size   1.00 cup(245g)
    Serving Per Container 

    Amount Per Serving
    Calories 240
    Calories from Fat 90
    %DV
    Total Fat 10g 15%
    Saturated Fat 4g 20%
    Trans Fat 0g
    Cholesterol 20mg 7%
    Sodium 650mg 27%
    Potassium 820mg 23%
    Total Carbohydrate 28g 9%
    Dietary Fiber 3g 12%
    Sugars 11g
    Protein 9g 12%
    Vitamin A 4% Vitamin C 0%
    Calcium 0% Iron 10%
    Selenium 30% Niacin 10%
    Phosphorus 10%

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