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Chef Boyardee Macaroni and Cheese

Product Description

Macaroni in cheese sauce. Made in real cheese. Great for snacking! Made with real cheddar cheese and enriched pasta.

Ingredients Water, Enriched Pasta (Semolina Wheat Flour, Egg Whites, Niacin, Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Cheese (Pasteurized Process Cheddar, Cheddar & Enzyme Modified Cheddar [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Salt, Milkfat, Apocarotenal and Annatto [Colors] and Vitamin A Palmate), Less than 2% of: High Fructose Corn Syrup, Cream, Sea Salt, Margarine (Liquid Soybean Oil, Palm Oil, Palm Kernel Oil, Skim Milk, Cultured Skim Milk, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Artificial Flavor, Vitamin A Palm1tate And Beta Carotene [Colors]) Modified Corn Starch, Milk Calcium Concentrate, Natural Flavoring, Maltodextrin, Sodium Phosphate, Sodium Polyphosphate, Nonfat Dry Milk, Palm Oil, Whey, Whet Protein Concentrate, Butter (Cream, Salt), Buttermilk, Cultured Cheam, Lactic Acid, Salt, Mixed Triglycerides, Artificial Color (Yellow 5, Yellow 6, Red 40), Calcium Lactate and Potato Maltodextrin.

Safety Warning
Contains egg, milk, soy, wheat.
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Nutrition Facts
  • Macaroni and Cheese

    Serving Size   1.00 cup(248g)
    Serving Per Container 

    Amount Per Serving
    Calories 240
    Calories from Fat 90
    %DV
    Total Fat 10g 15%
    Saturated Fat 5g 25%
    Trans Fat 0g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 2.5g
    Cholesterol 15mg 5%
    Sodium 750mg 31%
    Potassium 700mg 20%
    Total Carbohydrate 28g 9%
    Dietary Fiber 4g 16%
    Sugars 3g
    Protein 9g 15%
    Vitamin A 4% Vitamin C 0%
    Calcium 25% Iron 4%
    Manganese 10% Selenium 30%
    Riboflavin 15% Folic Acid 10%
    Phosphorus 15%

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