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Home Shop Pantry Pasta & Rice Pasta Central Market Gluten-Free Corn Spaghetti
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About This Product

Central Market Gluten-Free Corn Spaghetti

Product Description

100% Corn Pasta. Cooks in 10 minutes.

Preparation Instructions

Bring 5 quarts of water per pound of pasta to a rapid boil; Add salt accordingly to taste. Add pasta to the boiling water, stirring occasionally. Maintain a rapid boil about 14-16 minutes, cook uncovered, stirring occasionally. Drain pasta. Serve with your favorite recipe.

Ingredients CORN FLOUR, WATER.

Safety Warning
Store in a cool, dry place. CORN FLOUR, WATER.
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Nutrition Facts
  • Gluten-Free Corn Spaghetti

    about 8   Serving Per Container

    Serving Size 2 oz (56g uncooked)
    Amount Per Serving
    Calories 190
    % Daily Value*
    Total Fat  0.5g 1%
    Saturated Fat  0g 0%
    Trans Fat  0g
    Cholesterol  0mg 0%
    Sodium  0mg 0%
    Potassium  60mg 2%
    Total Carbohydrate  44g 16%
    Dietary Fiber  0g 0%
    Total Sugars  0.7g
    Added Sugars  0g 0%
    Protein  3g
    Calcium 0mg 0%
    Iron 0.3mg 2%
    Vitamin D 0mcg 0%
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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