Approximately 52 - 1/2 oz meatballs. Product sold by weight, not by count. Made with chicken, pork & beef. Homemade taste. Oven baked. Make a quick dinner in minutes! Inspected for wholesomeness by US Department of Agriculture. Fully cooked. Microwaveable. No preservatives.
Preparation Instructions
Keep frozen. Heating: Bake: Oven temperature may vary up to 75 degrees; therefore, cooking times may vary slightly. Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on a shallow baking pan. Bake for 20-25 minutes or until hot. Stove Top: In a large covered saucepan, place frozen meatballs in your favorite sauce. Cook on medium, heat for 20-25 minutes, or until hot, stirring occasionally. Microwave: (Heating instructions were tested in a 1200 watt microwave oven). Place six (6) frozen meatballs on a microwaveable dish. Heat on high (100%) power for 35-40 seconds or until hot. For every 6 additional meatballs, add 40 seconds.
Ingredients
Mechanically Separated Chicken, Water, Pork, Textured Soy Flour, Beef, Contains 2% or Less of the Following: Romano Cheese (Pasteurized Sheep's and Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Natural Flavors, Corn Syrup Solids, Dehydrated Onion, Bread Crumbs (Wheat Flour, Salt, Yeast), Salt, Sodium Phosphate.
Safety Warning
Contains: soy, wheat, milk.
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