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Campbell's SpaghettiOs With Sliced Franks

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Product Description

Pasta with sliced franks in tomato sauce. US inspected and passed by Department of Agriculture. Healthy Kids Entree: 9 grams of protein per serving; 20% of daily vegetables (1 serving of canned pasta = 1/2 cup of vegetables [20% daily recommendation]. Daily recommendations = 2-1/2 cups of vegetables for a 2,000 calories diet [USDA MyPyramid]); 0 grams trans fat per serving; 33% less sodium than the leading canned pasta (This product contains 600 mg of sodium per serving versus 900 mg for the top-selling canned pasta variety [beef ravioli]). Uh-oh, healthy SpaghettiO's? The fun, delicious O's you love are healthy and not afraid to show it. It's an entree you can feel good about and a tasty part of a healthy lifestyle. Ready in 3 minutes!

Preparation Instructions

Ready in 3 minutes! Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. Heat, covered, in microwavable serving bowl on high 1-1/2 to 2 min. or until hot. Careful, leave in microwave 1 min., then stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused product in separate container. Recommend use by date on container. Caution: Metal edges are sharp.

Ingredients Water, Tomato Puree (Water, Tomato Paste), Chicken and Pork Frankfurters Made with Chicken, Pork and Beef (Mechanically Separated Chicken, Pork, Water, Corn Syrup, Salt, Beef, Modified Food Starch, Dextrose, Ascorbic Acid, Sodium Nitrite, Natural Flavors), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Dehydrated Garlic), Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Carrot Juice Concentrate, Flavoring, Citric Acid, Ascorbic Acid (Vitamin C), Enzyme Modified Butter, Reconstituted Skim Milk, Monopotassium Phosphate, Dehydrated Garlic, Malic Acid, Succinic Acid, Onion Extract.

Specification
Name Value
Height 3.60
Width 3.10
Depth 3.10
Weight 1.05
Safety Warning
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Nutrition Facts
  • SpaghettiOs With Sliced Franks

    Serving Size   1.00 cup(252g)
    Serving Per Container about 2

    Amount Per Serving
    Calories 210
    Calories from Fat 50
    %DV
    Total Fat 6g 9%
    Saturated Fat 2g 10%
    Trans Fat 0g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 2.5g
    Cholesterol 20mg 7%
    Sodium 600mg 25%
    Potassium 380mg 11%
    Total Carbohydrate 29g 10%
    Dietary Fiber 3g 12%
    Sugars 11g
    Protein 9g
    Vitamin A 10% Vitamin C 0%
    Calcium 2% Iron 10%
    Folate 15% Niacin 8%
    Riboflavin 8% Thiamin 10%

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