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Campbell's Cream of Chicken Soup

Product Description

A smooth delicate blend of tender chicken in a creamy chicken stock.

Preparation Instructions

Mix soup + 1 can water. Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 6 to 7 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Richer Soup: Use 1 can milk or 1/2 milk and 1/2 water and heat 1 min. more. Caution: Metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused soup in separate container.

Ingredients Chicken Stock, Modified Food Starch, Vegetable Oil, Wheat Flour, Chicken Meat, Cream (Milk), Chicken Fat, Contains Less Than 2% of: Salt, Dehydrated Whey, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Dehydrated Mechanically Separated Chicken, Water, Flavoring, Modified Food Starch, Vegetable Oil, Beta Carotene for Color, Sodium Phosphate, Soy Protein Isolate, Chicken Flavor, Dehydrated Chicken, Celery Extract, Onion Extract, Butter (Cream, Annatto).

Specification
Name Value
Flavor Chicken
Preparation Condensed
Quantity 1
Size (oz.) 22.6
Type Soup
Height 5.75
Width 3.05
Depth 3.10
Weight 1.605
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Quantity
Nutrition Facts
  • Cream of Chicken Soup

    Serving Size   0.50 cup(120ml)
    Serving Per Container 5.0000

    Amount Per Serving
    Calories 130
    Calories from Fat 80
    %DV
    Total Fat 9g 14%
    Saturated Fat 2.5g 13%
    Trans Fat 0g
    Cholesterol 10mg 3%
    Sodium 870mg 36%
    Total Carbohydrate 9g 3%
    Dietary Fiber 3g 12%
    Sugars 0g
    Protein 2g
    Vitamin A 4% Vitamin C 0%
    Calcium 0% Iron 0%

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