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Campbell's Condensed Vegetable Soup

Product Description

Made with beef stock. 90 calories per 1/2 cup. We begin with good, honest ingredients like farm grown carrots, potatoes and onions. Then we cook them to perfection to give you the delicious taste you have come to expect from Campbell's. Excellent source of vitamin A.

Preparation Instructions

Mix Soup + 1 Can Water : Microwave: Heat, covered, in microwavable bowl on high 2-1/2 to 3 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Promptly refrigerate unused soup in separate container. Recommend use by date on can end.

Ingredients Beef Stock, Carrots, Potatoes, Corn, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Green Beans, Peas, Tomato Puree (Water, Tomato Paste), Celery, Contains Less than 2% of: Potato Starch, High Fructose Corn Syrup, Salt, Cabbage, Dehydrated Onions, Onions, Monosodium Glutamate, Celery Leaves, Hydrolyzed Yeast Protein, Yeast Extract, Beef Flavor, Beef Fat, Dehydrated Garlic, Paprika Extract, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Dextrose, Maltodextrin, Flavoring, Spice, Parsley, Disodium Guanylate, Disodium Inosinate, Beef Extract, Sesame Oil, Beef Tallow, Glutamic Acid, Curry (Spice, Turmeric).

Specification
Name Value
Flavor Vegetable
Preparation Condensed
Quantity 1
Size (oz.) 10.5
Type Soup
Height 3.60
Width 1.70
Depth 2.50
Weight 0.70
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Quantity
Nutrition Facts
  • Condensed Vegetable Soup

    Serving Size   0.50 cup cndnsd soup(120ml)
    Serving Per Container about 2.5

    Amount Per Serving
    Calories 90
    Calories from Fat 5
    %DV
    Total Fat 0.5g 1%
    Saturated Fat 0g 0%
    Polyunsaturated Fat 0g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 890mg 37%
    Potassium 240mg 7%
    Total Carbohydrate 19g 6%
    Dietary Fiber 2g 8%
    Sugars 6g
    Protein 3g
    Vitamin A 20% Vitamin C 0%
    Calcium 2% Iron 4%

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