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California Pizza Kitchen For One Crispy Thin Crust Sicilian Recipe Pizza

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Product Description

Crispy thin crust pizza topped with zesty marinara sauce, Italian sausage, reduced fat mozzarella cheese, Fontina cheese, spicy ham, salami, parmesan cheese and basil. Fresh baked taste from the microwave! US inspected and passed by Department of Agriculture. Home. At last. California Pizza Kitchen: Nothing about pizza has been the same since we opened our first restaurant in Beverly Hills in 1985 and introduced BBQ Chicken Pizza to the world. Our idea was to create pizzas topped with the flavors and tastes that people craved from their favorite restaurant dishes. As we hope you will discover from your first bite, this is truly a cool new way to enjoy pizza. Enjoy! - Larry and Rick Co-Founders.

Preparation Instructions

Keep frozen. Not ready to eat. Cook thoroughly. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Microwave (Recommended Cooking Method): 1. Remove pizza from easy open clear plastic wrap. Discard all clear plastic. 2. Flip cooking tray over so silver side is facing up. 3. Place pizza on cooking tray. 4. Microwave as follows: Start with cook time: 2 minutes, 45 seconds to 3 minutes, 45 seconds on High. Cooking the pizza to one side in the microwave may help it bake more evenly. Pizza is done when all the cheese is melted. If the cheese is not melted, continue cooking in 15 second intervals. For small or compact microwaves keep cooking in 15 second intervals until the cheese is completely melted and the product reaches 160 degrees F. Conventional Oven: 1. Preheat oven to 425 degrees F. Place oven rack in the center position (6 to 8 in. from bottom). 2. Remove pizza from clear plastic wrap. Discard plastic and cooking tray. Do not use tray in toaster oven, convention oven or conventional oven. 3. When oven is preheated, place pizza directly on the center rack. 4. Bake 11 to 13 minutes or until cheese is melted.

Ingredients Wheat Flour, Shredded Reduced Fat Reduced Sodium Mozzarella Cheese (Pasteurized Part-Skim Milk, Nonfat Milk, Modified Food Starch, Cheese Culture, Salt, Potassium Chloride, Natural Flavors, Annatto [Color], Vitamin A Palmitate, Enzymes [Ingredients Not in Regular Mozzarella Cheese]), Water, Cooked Italian Sausage (Pork, Water, Spices, Dried Onion, Salt, Sodium Phosphates, Paprika, Dried Garlic, Caramel Color, Hydrogenated Vegetable Oil, BHA, BHT, and Citric Acid), Boneless Spicy Cooked Ham Water, Salt, Sodium Lactate, Spices, Dextrose, Sodium Phosphate, Paprika, Sodium Diacetate, Sodium Erythorbate, Spice Extractives, Sodium Nitrite), Shredded Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Tomatoes, Hard Salami (Pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavorings Sodium Nitrite, BHA, BHT, Citric Acid), Partially Hydrogenated Soybean Oil, Contains Less than 2% of Tomato Paste, Tomato Juice, Soybean Oil, Olive Oil, Grated Parmesan Cheese ([Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes], Potassium Sorbate to Protect Flavor), Garlic, Soy Lecithin, Cornmeal Yeast, Sugar, Malted Barley Flour, Salt, Dextrose, Sodium Bicarbonate, Sodium Aluminum Phosphate, Basil, Spice, Enzymes, Potassium Sorbate (Preservative), Citric Acid, Sodium Citrate, Xanthan Gum, Flavor, Beta Carotene (Color).

Name Value
Depth 1.55
Height 7.5
Weight 9.6
Width 7.5
Safety Warning
Contains: wheat, milk, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • For One Crispy Thin Crust Sicilian Recipe Pizza

    Serving Size   1.00 pizza(155g)
    Serving Per Container 1

    Amount Per Serving
    Calories 450
    Calories from Fat 200
    Total Fat 22g 34%
    Saturated Fat 8g 40%
    Trans Fat 1g
    Cholesterol 35mg 12%
    Sodium 820mg 34%
    Total Carbohydrate 42g 14%
    Dietary Fiber 2g 8%
    Sugars 4g
    Protein 21g
    Vitamin A 10% Vitamin C 0%
    Calcium 30% Iron 8%


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