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Calhoun Bend Mill Peach Cobbler Mix

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Product Description

Southern style dessert. Stone ground. Just add fruit, milk & butter. Official Peach Cobbler, Louisiana Peach Festival.

Preparation Instructions

You Will Need: 1 can (15 to 16 oz) of sliced peaches packed in syrup, natural juice or water or 3-4 medium to large fresh peaches (about 1-1/2 lbs) peeled and sliced into thin wedges; 2/3 cup milk; 4 tablespoons or 1/2 stick butter or margarine, melted. 1. Preheat oven to 375 degrees F. 2. Melt butter in either an 8 or 9 inch baking dish or iron skillet. 3. Combine milk with cobbler mix; stir thoroughly to remove any lumps from batter. 4. Pour batter over butter. Then pour canned peaches with syrup, natural juice or water or 3 cups fresh (If using fresh peaches a simple syrup is required for preparation. Dissolve 1/4 cup sugar in 1/2 cup warm water or use 1/2 cup of your favorite fruit juice. Suggested fruit juices - apples, pear, apple-cherry, apple-grape, white grape, cranberry-apple, orange, peach nectar) peaches over batter. Distribute peaches evenly; avoid stirring. Note: Batter will rise above peaches while baking to form a golden crust. 5. Bake 30-35 minutes or until bubbly and golden brown. Serve warm. If desired, top with ice cream or whipped cream.

Ingredients Sugar, Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Spice, Contains Less than 0.5% Soybean and/or Cottonseed Oil as a Processing Aid.

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Nutrition Facts
  • Peach Cobbler Mix

    Serving Size   3.00 tbsp(28g)
    Serving Per Container 8.0000

    Amount Per Serving
    Calories 100
    Calories from Fat 0
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 310mg 13%
    Total Carbohydrate 24g 8%
    Dietary Fiber 0g 0%
    Sugars 14g
    Protein 1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 4%
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