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You won't be able to stop eating this cheese! Our Garlic & Herb Cheddar is a crowd pleaser that hits an almost sublime balance of herbs, garlic, and mild cheddar. Available in convenient Deli Bars, this cheese is a longtime favorite among Cabot fans. The dill pairs nicely with crisp white wine, such as Pinot Blanc, or try adding it to your favorite macaroni and cheese recipe. But in our opinion it makes the world's best tuna melts.
Fresh Pasteurized Milk, Cheese Cultures, Salt, Dill, Minced Garlic, Enzymes.
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