Promoted
Brew Pub
Brew Pub Frozen Pizza - Lotzza Motzza Pepperoni
20.97 oz
$7.26 each($0.35 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Brew Pub Frozen Pizza - Lotzza Motzza Pepperoni
Highlights
Nutrition Facts
4 servings per container
Serving Size0.25 pizza- Amount Per ServingCalories380
- % Daily Value*
- Cholesterol
- 45mg
- 16%
- Sodium
- 900mg
- 39%
- Potassium
- 380mg
- 8%
- Calcium
- 400mg
- 30%
- Iron
- 2.2mg
- 10%
- Vitamin D
- 0.3mcg
- 0%
Ingredients
Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [Lard, BHA, Propyl Gallate with Citric Acid Added to Help Protect Flavor], Dough Conditioner (Malted Barley Flour, Dextrose), Salt, Sugar, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid), Sauce (Tomato Puree Water, Seasoning [Salt, Spices, Sugar, Garlic Powder], Romano Cheese Made from Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (Pork, Beef, Salt, Spices, Contains 2% or Less of Dextrose, Lactic Acid Starter Culture, Flavorings, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Oleoresin of Paprika, and/or Paprika, May Also Contain Water, Smoke Flavoring, Sodium Ascorbate).Allergens and safety warnings
Contains: soy, wheat and milk.,Do not eat pizza without cooking.- Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating preheat oven to 400 degrees F. Remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 17 to 22 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 160 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Perishable. Keep pizza frozen.
