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Brad's Raw Cheeze Louise Broccoli Poppers

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Product Description

USDA organic. Excellent source of living nutrients & enzymes. Vitamin A & C. Iron & calcium. Vegan cheeze made without nuts (Made in a facility that uses nuts). Non GMO Project verified. Certified gluten-free. Certified vegan. Soy free. Raw. Made with 1/4 lb. veggies & seeds. Brad's Broccoli Poppers use ingredients that are organic and delicious! Broccoli is one of the most nutrient-dense superfoods you can eat. We keep our broccoli as close as we can get to buying it right from the farm. All of our ingredients are organic and picked flesh to assure maximum benefits for you! We season our broccoli with a hand-crafted blend of veggies, seeds, het and spices. Never baked or fried, our broccoli is air-crisped under low heat to preserve the bio-availability of its living nutrients and antioxidants. Certified organic by CCOF. Product of USA.

Ingredients Broccoli (Represents Organic Ingredient), Sunflower Seeds (Represents Organic Ingredient), Chickpea Miso (Represents Organic Ingredient) (Rice, Chickpeas, Sea Salt, Water, Koji Spores (Aspergillus Ozyae)), Lemon Juice (Represents Organic Ingredient), Carrot (Represents Organic Ingredient), Onion (Represents Organic Ingredient), Garlic (Represents Organic Ingredient), Tomato (Represents Organic), Himalayan Sea Salt, Turmeric (Represents Organic Ingredient).

Specification
Name Value
Height 7.50
Width 4.85
Depth 2.00
Weight 0.13
Safety Warning
Made in a facility that processes other tree nuts. This box contains a small desiccant packet that helps keep the product inside fresh and tasty. It absorbs moisture. Do not eat it!
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Cheeze Louise Broccoli Poppers

    Serving Size   1.00 ounce(28g)
    Serving Per Container 1.5

    Amount Per Serving
    Calories 148
    Calories from Fat 87
    %DV
    Total Fat 8g 12%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 191mg 8%
    Total Carbohydrate 11g 4%
    Dietary Fiber 2g 8%
    Sugars 1g
    Protein 6g
    Vitamin A 64% Vitamin C 140%
    Calcium 6% Iron 9%

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