Our tender Salisbury steaks are smothered in a savory beef gravy and paired with our deliciously creamy macaroni and cheese. Deliciously simple and simply delicious.
Preparation Instructions
Cook thoroughly. Keep frozen. For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Microwave Oven (1100-watts): 1. Peel back film to vent. 2. Cook on high 5 minutes. Stir and re-cover. Cook again on high. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Peel back film to vent. Place tray on baking sheet, center rack. Bake 30 minutes, stir potatoes and re-cover. Bake again 15 minutes. Stir and enjoy! Caution: Product will be hot. Cook thoroughly to an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
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