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Borden Heavy Whipping Cream

Product Description

36% milkfat min. per serving. Grade A. Ultra-pasteurized. Discover the Borden difference. The Borden Difference: Always creamy rich taste. No artificial growth hormones (FDA has determined that there is no significant difference between milk from artificial growth hormone treated cows and non-treated cows). Light-blocking package for fresh flavor. Approved by Elsie.

Preparation Instructions

Keep refrigerated. Perfectly Rich Whipped Cream: Ingredients: 1 cup Borden Heavy Whipping Cream; 1/2 tsp pure vanilla extract; 1 tbsp sugar. Directions: Mix together Borden Heavy Whipping Cream, pure vanilla extract and sugar. Cover and chill the bowl and wire whisk for at least 30 minutes. When chilled, beat the mixture until stiff peaks form.

Ingredients Cream (Milk), and Less than 0.2% of (Mono and Diglycerides, Carrageenan, Polysorbate 80, Cellulose Gum, Guar Gum) Added as Emulsifiers and Stabilizers.

Specification
Name Value
Height 9.15
Width 3.00
Depth 3.20
Weight 0.00
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Quantity
Nutrition Facts
  • Heavy Whipping Cream

    Serving Size   1.00 tbsp
    Serving Per Container 64.0000

    Amount Per Serving
    Calories 50
    Calories from Fat 50
    %DV
    Total Fat 5g 8%
    Saturated Fat 3g 17%
    Trans Fat 0g
    Cholesterol 20mg 7%
    Sodium 10mg 0%
    Potassium 15mg 0%
    Total Carbohydrate 1g 0%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 1g
    Vitamin A 4% Vitamin C 0%
    Calcium 0% Iron 0%

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