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Boomerang's Handheld Aussie Pies Curry Veggie

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Product Description

Broccoli, carrots, mushrooms, peas, onions, ginger and garlic, all mixed in our signature vegetarian curry sauce. Vegan. All natural. 310 calories per pie. No preservatives. Microwavable.

Flaky, handheld pastries filled with the delicious meats and/or vegetables. Boomerang's bakes a full line of beef, chicken, veggie and breakie pies. Keep an eye out for these flavors: Thai Veggie (vegan), Spinach & Mushroom, Southwest Veggie, Stout Steak & Potato, Chicken & Mushroom and others. Chef-created & award-winning. All natural. Zero trans fat. No preservatives. Real food, mate.

Preparation Instructions

Keep frozen. Preparation Instructions: Remove from overwrap. From frozen, cook thoroughly to 165 degrees F. After heating, let stand for 3 min. Enjoy handheld. No fork or knife required! Best Way: Bake 400 degrees F 25-28 min. Good Way: Microwave 2-3 min; bake 400 degrees F 5-10 min. Quick Way: Microwave 2-3 min.

Ingredients Unbleached Untreated Wheat Flour, Mushrooms, Broccoli, Water, Onions, Carrots, Peas, Green Onion, Corn Starch, Vegetable Broth (Vegetable Juices [Tomato, Mushroom, Onion, Carrot, Celery & Sunflower Oil], Yeast Extract & Salt), Curry Powder (Spices, Turmeric, Salt, Mustard, Chili Pepper), Garlic, Ginger, Expeller Pressed Canola Oil, Garlic Powder, Margarine (Vegetable Oil, Water, Salt, Permitted Emulsifiers, Citric Acid, Antioxidant (Mixed Tocopherol {Soy Derived}), Vitamin A, Beta Carotene), Cream of Tartar, Salt, Spice, Natural Butter Flavor.

Specification
Name Value
Main Ingredient Vegetables
Quantity 1
Size (oz.) 12
Height 6.80
Width 7.50
Depth 2.05
Weight 0.00
Safety Warning
Contains: soy, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Handheld Aussie Pies Curry Veggie

    Serving Size   1.00 pie(170g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 350
    Calories from Fat 150
    %DV
    Total Fat 17g 26%
    Saturated Fat 8g 40%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 490mg 20%
    Total Carbohydrate 43g 14%
    Dietary Fiber 7g 27%
    Sugars 3g
    Protein 8g
    Vitamin A 30% Vitamin C 8%
    Calcium 2% Iron 15%

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