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Bob's Red Mill Quinoa Tricolor

Product Description

Keen-Wa - The Traditional Grain of the Andes. Gluten free. An Employee Owned Company. Bob's Red Mill: Passport to Whole Grain Adventure. Circa 2000 B.C. 100% whole grain - 48 g or more per serving. Eat 48 g or more of whole grains daily. Enjoy quinoa, a nutrient-rich grain that was honored as a sacred crop by the ancient Incas. Tri-Color quinoa is a beautiful blend of red, black and white grains. Use it in any recipe calling for whole grains. USDA Organic. Native to South America, quinoa is a pseudo-grain - actually a gluten-free seed, but used in cooking like a whole grain. This amazing plant was domesticated thousands of years ago near Lake Titicaca, high on the plateaus of the Andes, and it was a mainstay in the diet of the ancient Incas. Tri-Color quinoa is delicious on its own and in pilafs, soups and salads. Our tri-color quinoa has been thoroughly rinsed and air dried to remove the naturally occurring bitter saponins. Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to confirm that the product is gluten free. Our product line is diverse and extensive. Dear Friends, There's a saying, What once was old is new again. This expression certainly applies to our tradition stone grinding mills, which are much like the ones used in early Roman times. It's also true about many of our favorite whole grains, which originated in ancient times. Amaranth, chia seed, farro, Kamut grain, millet, quinoa, sorghum, spelt and teff - they may be lesser-known than the familiar grains like wheat and barley, but each one has a story to tell, with histories going back thousands of years and rich cultural traditions from around the globe. Lucky for us, these whole grains aren't just ancient history; they're also tasty, nutritious additions to modern meals. These super grains of the ancient world are wonderfully healthy, and their unique flavors and textures will add a delicious twist to your favorite recipes. They're versatile, too - great for snacks, salads, side dishes, entrees, and baked goods. At Bob's Red Mill, we're always exploring the world in search of new whole grain adventures, and we're proud to mill the widest possible diversity of whole grain foods. With that in mind, we invite you to join us in discovering these grains of antiquity. To your good health, Bob Moore. All natural. Certified Organic by QAI.

Preparation Instructions

Basic Cooking Instructions: Bring 2 cups of water or stock to a boil in a pot with a tight-fitting lid. Add 1 cup quinoa and return to a boil. Cover, reduce heat to medium and simmer until liquid is absorbed, about 12 minutes. Remove from heat, fluff, cover and let stand for 15 minutes. Makes 4 servings (about 4 cups). A few of our favorite ways to prepare quinoa: With broccoli, carrots, green beans and tofu cooked in coconut curry sauce. For breakfast topped with milk, honey, almonds and blueberries. In stuffed bell peppers with black beans, corn, diced tomatoes and pepper jack cheese. As a base for a gluten-free Thanksgiving dressing, with dried figs, toasted pistachios and fresh sage. Keeps best refrigerated or frozen.

Ingredients Organic Whole Grain Quinoa.

Specification
Name Value
Height 6.95
Width 3.15
Depth 4.10
Weight 1.06
Safety Warning
Manufactured in a facility that uses tree nuts and soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Quinoa Tricolor

    Serving Size   0.25 cup(48g)
    Serving Per Container 9.0000

    Amount Per Serving
    Calories 180
    Calories from Fat 15
    %DV
    Total Fat 2g 3%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Total Carbohydrate 34g 11%
    Dietary Fiber 4g 16%
    Sugars 1g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 10%

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