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Bob's Red Mill Organic Whole Grain Flour Quinoa

Product Description

Organic Quinoa Flour (pronounced keen-wa) is stone ground from nutritious whole grain quinoa. Use in baked goods for a tender, moist crumb. Perfect for those on a gluten free diet.

Preparation Instructions

Tips For Using Quinoa Flour: You can substitute quinoa flour for up to half of the all-purpose or whole wheat flour called for in most recipes. It's a great ingredient for gluten free flatbreads, crackers and muffins. Quinoa flour has an earthy flavor that pairs well with fruits, nuts, and spices like cinnamon, cardamom, cumin and coriander, as well as herbs like rosemary. Store in a cool, dry place. Keeps best sealed for freshness.

Ingredients Organic Whole Grain Quinoa.

Specification
Name Value
Height 9.00
Width 6.80
Depth 3.25
Weight 19.12
Safety Warning
Manufactured in a facility that also uses tree nuts and soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Organic Whole Grain Flour Quinoa

    about 18   Serving Per Container

    Serving Size 0.25 cup(28g)
    Amount Per Serving
    Calories 100
    % Daily Value*
    Total Fat  1g 1%
    Saturated Fat  0g 0%
    Trans Fat  0g
    Cholesterol  0mg 0%
    Sodium  0mg 0%
    Potassium  193mg 4%
    Total Carbohydrate  19g 7%
    Dietary Fiber  3g 11%
    Total Sugars  1g
    Protein  4g
    Includes Added Sugars  0g 0%
    Iron 1mg 6%
    Vitamin D 0mcg 0%
    Calcium 9mg 0%

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