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Bob's Red Mill 100% Whole Grain Stone Ground Soy Flour

Product Description

You can see our quality! Bob's Red Mill Whole Grain Soy Flour is freshly ground on cool and slow turning, century-old stone-buhr millstones from premium quality raw soybeans. It is a tasty and simple way to take advantage of soy's bountiful nutrition.

Preparation Instructions

Keeps best refrigerated or frozen. Tips for Using Soy Flour: In any recipe calling for all-purpose flour, replace up to 30% of the usual flour with soy flour. Since soy flour is free of gluten, which gives structure to yeast-raised breads, soy flour cannot replace all the wheat or rye flour in a bread recipe. Baked products containing soy flour may brown more quickly. Try reducing baking time or lower oven temperature slightly. Stir soy flour before measuring since it can become packed down in its container. Use soy flour to thicken gravies and sauces. Try soy flour in frying batters or dough to reduce the amount of fat absorbed. Use soy flour as a cholesterol-free egg substitute in baked goods. Replace one egg with one tablespoon soy flour and one tablespoon water. Lightly toasting soy flour before using it in a recipe will enhance its nutty flavor. Briefly cook soy flour in a dry skillet over moderate heat stirring occasionally.

Ingredients Whole Ground Soy Beans.

Specification
Name Value
Quantity 1
Size (oz.) 16
Type Specialty
Height 8.35
Width 2.85
Depth 4.15
Weight 1.08
Safety Warning
Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • 100% Whole Grain Stone Ground Soy Flour

    Serving Size   0.25 cup dry(28g)
    Serving Per Container 16.0000

    Amount Per Serving
    Calories 120
    Calories from Fat 50
    %DV
    Total Fat 6g 9%
    Saturated Fat 1g 4%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Total Carbohydrate 8g 3%
    Dietary Fiber 3g 10%
    Sugars 2g
    Protein 10g
    Vitamin A 0% Vitamin C 2%
    Calcium 10% Iron 25%
    Magnesium 30% Phosphorus 14%
    Phosphorus 14%

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