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Boar's Head Pre-Cut Gruyere Cheese

Product Description

Blanc Grue Gruyere Cheese

Prepared in the traditional manner in copper vats, this earthy cheese is made with milk from small family farms in Wisconsin. Gruyere is favored for fondue and French onion soup because it melts beautifully and has a complex flavor with a hint of cashews. It pairs well with Boar’s Head Rotisserie Seasoned Chicken.

-Milk Source

Pasteurized Cow's Milk

-Country of Origin

United States (Wisconsin)

-Cheese Type

Semi-firm

-Beverage Pairing

Red Burgundy

-Gluten Free

-Premium Vegetarian Products

-No MSG Added

Preparation Instructions

Keep refrigerated.

Ingredients Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Specification
Name Value
Form Packaged Sliced
Milk Type Cow
Size (oz.) 8
Type Swiss
Height 5.10
Width 4.10
Depth 1.20
Weight 8.48
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Quantity
Nutrition Facts
  • Pre-Cut Gruyere Cheese

    Serving Size   1.00 oz(28g)
    Serving Per Container about 8

    Amount Per Serving
    Calories 120
    Calories from Fat 80
    %DV
    Total Fat 9g 14%
    Saturated Fat 6g 29%
    Trans Fat 0g
    Cholesterol 35mg 12%
    Sodium 230mg 10%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 8g 16%
    Vitamin A 6% Vitamin C 0%
    Calcium 25% Iron 0%

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