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About This Product

Boar's Head Butterkase Cheese

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Product Description

When ordering custom cut cheeses, please indicate slice thickness by number in the notes section of the shopping cart before checkout. Thickness ranges from 1 to 10, where thickness 1 equals 1 millimeter and thickness 10 equals 10 millimeters.

Butterkase, also known as Butter Cheese originated in Germany and is made throughout Germany and Austria. Its name means "butter cheese", because of it's butter-like texture.

Ingredients milk(pasteurized), cheese cultures, salt, enzymes, annatto (vegetable coloring)

Specification

Name	Value
Form	Deli Sliced/Specialty
Milk Type	Cow

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Quantity

Nutrition Facts

Butterkase Cheese

Serving Size 1.00 oz(28g)
Serving Per Container Varies

Amount Per Serving

CALORIES	100
CALORIES FROM FAT	80

%DV

TOTAL FAT	9g	13%
SATURATED FAT	6g	29%
TRANS FAT	0g
CHOLESTEROL	30mg	9%
SODIUM	180mg	8%
POTASSIUM	0mg	0%
TOTAL CARBOHYDRATE	0g	0%
DIETARY FIBER	0g	0%
SUGARS	0g
SUGAR ALCOHOL	0g
PROTEIN	6g