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Boar's Head Bianco D'Oro Italian Dry Salame

Product Description


When ordering custom cut meats, please indicate slice thickness by number in the notes section of the shopping cart before checkout. Thickness ranges from 1 to 10, where thickness 1 equals 1 millimeter and thickness 10 equals 10 millimeters.

This authentic culinary classic is a rich blend of coarsely ground pork with wine and Italian style seasonings dry cured in the traditional Old World manner. With a subtle, complex flavor, this product perfectly complements antipasto platters or simply serve as a snack with crusty Italian bread and our Asiago Cheese.

Ingredients pork, salt, contains 2% or less of:, dextrose, spices, wine, sodium ascorbate, natural flavor, lactic acid starter culture, sodium nitrite, sodium nitrate

Specification
Name Value
Cuisine Italian
Preparation Deli Sliced
Type Salami
Height 1.70
Width 6.10
Depth 10.90
Weight 0.95
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Bianco D'Oro Italian Dry Salame

    Serving Size   1.00 oz(28g)
    Serving Per Container Varies

    Amount Per Serving
    CALORIES 110
    CALORIES FROM FAT 80
    %DV
    TOTAL FAT 8g 13%
    SATURATED FAT 3.5g 16%
    TRANS FAT 0g
    CHOLESTEROL 25mg 9%
    SODIUM 470mg 19%
    POTASSIUM 0mg 0%
    TOTAL CARBOHYDRATE 1g 0%
    DIETARY FIBER 0g 0%
    SUGARS 0g
    SUGAR ALCOHOL 0g
    PROTEIN 7g
    VITAMIN A 0% VITAMIN C 0%
    CALCIUM 2% IRON 4%
    THIAMINE 0% RIBOFLAVIN 0%
    NIACIN 0% VITAMIN B6 0%
    FOLIC ACID 0% VITAMIN B12 0%
    IODINE 0%

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