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Blake's All Natural Gluten Free Chicken Pot Pie

Product Description

At last! A truly authentic comfort food favorite prepared from scratch that's Gluten Free and Milk Free! Our Gluten-Free Chicken Pot Pie features white meat chicken, garden vegetables and a gluten free crust made fresh every day. Now everyone can enjoy the authentic taste of a made from-scratch Blake's Chicken Pot Pie! Every Blake's meal is made completely from scratch in small batches using the finest organic and natural (Minimally processed no artificial ingredients) ingredients.

Preparation Instructions

Keep frozen. For best results and a crispy crust, we suggest cooking in a conventional oven. Conventional Oven: Remove box and overwrap. Place on cookie sheet in preheated oven at 425 degrees F for 30-35 minutes to an internal temperature of 165 degrees F. Microwave Oven: Remove box and overwrap. Place on microwave-safe plate and cook on high for 5-6 minutes to an internal temperature of 165 degrees F. Ovens vary so please use these instructions as a guide to the best preparation for your oven.

Ingredients Chicken Broth (Chicken Stock, Natural Flavor), Cooked White Chicken Meat (Chicken Raised Without Antibiotics or Animal By-Products) (Water, Salt), Potatoes, Peas, Carrots, Organic Soybean Oil, White Rice Flour, Corn Starch, Spices, Turmeric, Salt, Crust (Brown Rice Flour, Water, Organic Palm Fruit Shortening, Evaporated Cane Juice, Tapioca Starch, Potato Starch, Sea Salt, Aluminum Free Baking Powder, Guar Gum).

Safety Warning
Contains: soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • All Natural Gluten Free Chicken Pot Pie

    Serving Size   1.00 pie(227g)
    Serving Per Container 1.0000

    Amount Per Serving
    Calories 360
    Calories from Fat 150
    Total Fat 17g 26%
    Saturated Fat 5g 25%
    Trans Fat 0g
    Cholesterol 15mg 5%
    Sodium 460mg 19%
    Total Carbohydrate 41g 14%
    Dietary Fiber 1g 4%
    Sugars 5g
    Protein 10g
    Vitamin A 15% Vitamin C 6%
    Calcium 0% Iron 8%


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