Bibigo Fully Cooked Mini Wonton Chicken & Vegetable

Approx 37 wontons per bag. Chicken and vegetables flavored with oyster sauce in a delicate wrapper. Bite Sized Wontons: Heats in five minutes. Fully cooked. No. 1 Korean food company. Great for the whole family. Great in soups too. No MSG added (except for that naturally occurring in soy sauce and autolyzed yeast extract). Inspected for wholesomeness by US Department of Agriculture.

Ways to Enjoy: wonton salad; wontons & rice; wonton soup. These mini wontons are perfect as an appetizer or as a snack for adults. They are so delicious that even kids love them! For those who prefer a bolder flavor, try them with our savory dipping sauce recipe included below. Product of USA.

Keep frozen. Heating Instructions: Pan Fry: Add enough vegetable oil to cover bottom of a small non-stick frying pan and heat on medium heat. Add 10-12 frozen wontons and heat until golden brown, about 5 minutes. Serve. Wonton Soup: Bring chicken or vegetable broth to a boil, add frozen wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even heartier meal, add udon or ramen noodles. Boil: Add 10-12 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve. Microwave: Place 12 frozen wontons on a microwave-safe dish lined with a wet paper towel. Cover with another wet paper towel and cook on high for 1-2 minutes. Make Your Own Dipping Sauce: Makes about 1/2 cup. 4 tbsp soy sauce; 2 tbsp water; 1 tbsp vinegar; 2 tbsp sugar (optional); 1 tsp sesame oil (optional). Best by date printed on the bag.

Ingredients Wonton Filling: Chicken, Cabbage, Leek, Tofu (Water, Soybean, Calcium Sulfate, Magnesium Chloride, Glucono Delta Lactone), Onion, Green Onion, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt), Modified Corn Starch, Caramel Color), Textured Soy Flour, Garlic, Sesame Oil, Sugar, Soy Sauce (Water, Wheat, Soybean, Salt), Salt, Autolyzed Yeast Extract, Natural Flavor, Black Pepper. Wonton Dough: Wheat Flour, Water, Wheat Gluten, Soybean Oil, Salt.