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Betty Crocker Low Fat Fudge Brownie Mix

Product Description

We hope what's inside this box helps you bring more love to your table. Make any day special with Betty Crocker.

Preparation Instructions

You Will Need: 1/2 cup water + 1 tablespoon vegetable oil + 1 egg. Do not eat raw brownie batter. Time to bake! 1. Heat: Heat oven as directed in chart below. Grease bottom of pan. 2. Stir: Stir brownie mix, water, oil and egg in medium bowl until well blended. Spread in pan. 3. Bake: Bake as directed in chart or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. To cut warm brownies, use plastic knife and short sawing motions. Store tightly covered. 13 x 9 Inch Pan: 350 degrees F; 26-28 bake time (in minutes) (If using dark or nonstick pan, shorten bake time by 3 min); 9 x 9 Inch Pan: 350 degrees F; 41-43 bake time (in minutes) (If using dark or nonstick pan, shorten bake time by 3 min); 11 x 7 Inch Pan: 350 degrees F; 44-46 bake time (in minutes) (If using dark or nonstick pan, shorten bake time by 3 min). High Altitude (3500-6500 ft): Grease bottom and sides of pan; lightly flour. Stir 3 tbsp all-purpose flour into dry brownie mix. Stir in an ingredient for intense flavor! Mexican Chocolate Brownies: 3 tsp ground cinnamon and 1 tsp chipotle or chili powder. Ginger Brownies: 1 tsp ground or fresh ginger. Coffee Brownies: 1 tsp instant espresso or instant coffee.

Ingredients Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed with Alkali, Palm Oil. Contains 2% or Less of: Corn Starch, Salt, Distilled Monoglycerides, Leavening (Baking Soda, Monocalcium Phosphate), Artificial Flavor.

Safety Warning
Contains wheat; may contain milk ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Low Fat Fudge Brownie Mix

    Serving Size   0.056 pkg(32g)
    Serving Per Container 18 (mix)

    Amount Per Serving
    Calories 130
    Calories from Fat 15
    Total Fat 2g 3%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 110mg 5%
    Potassium 75mg 2%
    Total Carbohydrate 27g 9%
    Dietary Fiber <1g 3%
    Sugars 19g
    Protein 1g
    Iron 8%
  • Low Fat Fudge Brownie Mix

    Serving Size   0.00(32g)
    Serving Per Container  (prepared)

    Amount Per Serving
    Calories 140
    Calories from Fat 25
    Total Fat 3g 4%
    Saturated Fat 0 5%
    Cholesterol 10mg 4%
    Sodium 115mg 5%
    Potassium 0 2%
    Total Carbohydrate 0 9%
    Dietary Fiber 0 3%
    Iron 8%


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