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Macaroni & cheese dinner. Naturally flavored. The mac that gives back! Box Tops for Education. Per 1/2 Cup as Packaged: 240 calories; 0 g sat fat (0% DV); 550 mg (23% DV); 6 g sugars. See nutrition facts for as prepared information. We're on a mission to raise $1 million for America's schools. With every box of Betty's deliciously cheesy mac & cheese, you can feel great about the impact you're making in your community. Who knew such a simple choice could make such a difference? Buy + Clip + Send = Earn. Your kids will love the irresistible cheesy deliciousness! You'll love giving back! Tested & approved in the Betty Crocker Kitchens. Each Betty Crocker product promises delicious homemade taste every time. 1-800-754-3516. Mon-Fri 7:30 am - 5:30 pm CT. www.BettyCrocker.com. 100% recycled paperboard. Exchanges: 3-1/2 starch, 2-1/2 fat. Carbohydrate Choices: 3.
You will Need: 4 Tbsp margarine; 1/4 cup milk. 1. Boil 5 cups water in saucepan. Stir in pasta. Cook uncovered 9-11 min, stirring occasionally, until tender. 2. Drain pasta; do not rinse. Return pasta to saucepan. 3. Stir in margarine, milk and sauce mix. Refrigerate leftovers.
Enriched Pasta: (Semolina Wheat, Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey, Maltodextrin, Salt, Cheddar Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Natural Flavor, Buttermilk, Potassium Phosphate, Sodium Phosphate, Soybean Oil, Xanthan Gum, Color (Yellow 5 & 6, Yellow 5 Lake), Silicon Dioxide (Anticaking Agent).
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