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Bertolli Roasted Chicken Risotto Meal For 2

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Product Description

Bertolli Meal For 2 Roasted Chicken Risotto 24 OZ.

Preparation Instructions

Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking directions. Stovetop Directions: Recommended. Ready in 12 minutes. 1. Pour meal into 12-inch nonstick skillet. 2. Cover and cook over medium-high heat, stirring occasionally, 12 minutes or until sauce is boiling and all ingredients are piping hot. Meal should be cooked to 165 degrees F. Toss and serve. Microwave Directions: Pour meal into an 8-inch square microwave-safe dish. Microwave covered on high 6 to 7 minutes for 1000 to 1300 watt microwave owns or 8 to 10 minutes for 800 to 900 watt microwave ovens. Stir. Microwave uncovered on high an additional 6 to 7 minutes for 1000 to 1300 watt microwave ovens or 8 to 10 minutes for 800 to 900 watt microwave owns or until sauce is boiling and all ingredient are piping hot. Meal should be cooked to 165 degrees F. Let stand 2 minutes. Stir and serve. Microwave ovens vary; adjust times as needed. Dish may be hot after microwaving. Do not microwave in bag. Keep frozen until ready to use. Do not refreeze. Refrigerate or discard leftovers.

Ingredients Cooked Parboiled Rice (Water, Rice, Salt), Portobello Mushrooms, Zucchini, Water, Grilled Garlic, Chicken Breast Strips with Rib Meat, Water, Seasoning [Dextrose, Dehydrated Onion, Dehydrated Garlic, Flavoring], Isolated Soy Protein Product [Isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt, Sodium Phosphate), Asparagus, Cream, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), White Wine, Less than 2% of: Onions, Garlic, Soybean Oil, Rice Starch, Spices, Salt.

Specification
Name Value
Depth 3.3740 IN
Height 7.8740 IN
Weight 1.5760 LB
Width 4.7240 IN
tradeItemMarketingMessage S1MKTMSG1
Safety Warning
Contains: milk, soy.
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Nutrition Facts
  • Roasted Chicken Risotto Meal For 2

    Serving Size   0.50 package(340g)
    Serving Per Container 2

    Amount Per Serving
    Calories 340
    Calories from Fat 110
    %DV
    Total Fat 12g 18%
    Saturated Fat 6g 30%
    Trans Fat 0g
    Cholesterol 50mg 17%
    Sodium 930mg 39%
    Potassium 440mg 13%
    Total Carbohydrate 41g 14%
    Dietary Fiber 4g 16%
    Sugars 3g
    Protein 18g
    Vitamin A 15% Vitamin C 20%
    Calcium 10% Iron 4%

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