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Bertolli Riserva Balsamic Vinegar and Carmelized Onion Pasta Sauce
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About This Product

Bertolli Riserva Balsamic Vinegar and Carmelized Onion Pasta Sauce

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Product Description

Imported Cask-aged. DAL 1865. Enjoy regional specialty ingredients from Italy with Bertolli Gold Label. Cask-aged balsamic vinegar imported from Modena, Italy is paired with sweet caramelized onions to create a delicious tangy flavor. We suggest serving with fusilli pasta or chicken.

Preparation Instructions

Best if used by date on cap. Shake well. Heat and serve with pasta, meats or seafood. Refrigerate after opening.

Ingredients Tomato Puree (Water, Tomato Paste, Citric Acid), Diced Tomatoes in Tomato Juice (Diced Tomatoes, Tomato Juice, Calcium Chloride (Firming Aid), Citric Acid), Caramelized Onions, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Caramel Color), Extra Virgin Olive Oil, Sugar, Salt, Garlic, Spices.

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