Big delicious chunks of chocolate chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Cookie Dough you know and love started with a simple suggestion: What if you put chunks of chocolate chip cookie dough into vanilla ice cream? That was the amazing anonymous idea submitted way back in the early days of our first Burlington, Vermont, USA, Scoop Shop.
Ingredients
Ingredients US: CREAM, SKIM MILK, LIQUID SUGAR (SUGAR, WATER), WATER, WHEAT FLOUR, SUGAR, BROWN SUGAR, EGG YOLKS, BUTTER (CREAM, SALT), EXPELLER PRESSED SOYBEAN OIL, EGGS, COCONUT OIL, CHOCOLATE LIQUOR, VANILLA EXTRACT, COCOA (PROCESSED WITH ALKALI), COCOA POWDER, SALT, MOLASSES, GUAR GUM, COCOA BUTTER, NATURAL FLAVORS, CARRAGEENAN, MILKFAT, SOY LECITHIN. Ingredients AMET: Cream, Concentrated Skim Milk, Liquid Sugar, Water, Unbleached Wheat Flour, Sugar, Brown Sugar, Egg Yolk, Butter, Soybean Oil, Eggs, Coconut Oil, Chocolate Liquor, Vanilla Extract, Cocoa Powder, Salt, Thickeners (Guar Gum, Carrageenan), Molasses, Cocoa Butter, Natural Flavours and Flavourings, Butteroil, Emulsifier (Soybean Lecithin). Contains: milk, wheat, egg and soybean. Made on equipment that also makes products which contain peanuts and tree nuts.
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