Barlean's Organic Oils Signature Fish Oil Orange

Supplement. Estd. 1989. Pathway to a better life. Omega-3 EPA/DHA. Ultra-purified. Pharmaceutical grade. Non-GMO. Gluten free. The freshest fish oil. See why! Fresh Catch Fish Oil is a pure and pristine source of ultra-purified, pharmaceutical-grade fish oil in natural triglyceride form. Ideal for those who seek a naturally occurring high ratio of EPA to DHA, Fresh Catch Fish Oil is derived from sardine, anchovy and/or mackerel harvested in the icy-cold currents off the coast of South America. Free of mercury and other heavy metals. Free of PCBs and other contaminants. Ultra purified. Dated for freshness. Non-GMO. Gluten free. Fresh Catch Fish Oils are in a class of their own. We choose to date our fish oils 12 months (not up to 3 years) to ensure the very freshest fish oil available. From our family to yours. - Barbara Barlean, David Barlean, Bruce Barlean. Learn more about a pathway to a better life: barleans.com; 800/445-3529. Product of USA.

Suggested Use: 1 tsp daily with a meal. Refrigerate after opening. A cloudy appearance is natural. Shake well.

Ingredients Omega-3 Polyunsaturated Fat: Eicosapentaenoic Acid (EPA), Docosahexaenoic Acid (DHA), Other Omega-3 Fatty Acids. Fish Oil (Anchovy, Sardine and/or Mackerel), Natural Flavors, Lecithin (Sunflower and Soy), Natural Mixed Tocopherols, Rosemary Extract, Ascorbyl Palmitate, Ascorbic Acid, and Citric Acid.