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Barilla Veggie Spaghetti

Product Description

Italy's No. 1 brand of pasta. Enriched pasta with veggies. 1 full serving of vegetables per 3.5 oz portion. Made with 25% puree from real tomatoes and carrots. Al dente perfection in 9-10 minutes.

Preparation Instructions

Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic al dente pasta, boil for 9 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.

Ingredients Semolina (Wheat), Durum Wheat Flour, Zucchini Puree (Zucchini, Lemon Juice Concentrate), Spinach Puree.

Safety Warning
Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Veggie Spaghetti

    Serving Size   2.00 oz
    Serving Per Container 

    Amount Per Serving
    Calories 200
    Calories from Fat 10
    %DV
    Total Fat 1g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Potassium 180g 5%
    Total Carbohydrate 41g 14%
    Dietary Fiber 2g 8%
    Soluble Fiber 1g
    Insoluble Fiber 1g
    Sugars 2g
    Protein 8g
    Vitamin A 6% Vitamin C 0%
    Calcium 2% Iron 10%
    Kosher Folate 35%
    Magnesium 8% Niacin 20%
    Phosphorus 10% Riboflavin 15%
    Thiamin 40%
  • Veggie Spaghetti

    Serving Size   0.00
    Serving Per Container  (100 g/3.5 oz)

    %DV

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