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Bar S Hot Skinless Smoked Sausage Family Pack
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About This Product

Bar S Hot Skinless Smoked Sausage Family Pack

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Product Description

Some like it hot. And you will too-once you try our irresistible hot links. Seasoned with just the right blend of spices, our tender, juicy hot links are perfect for casseroles, stir-fries or grilling out. Try them in a variety of flavors: classic, cheddar and jalapeño-cheddar if you want to turn up the heat!

Preparation Instructions

Boil: 5-6 minutes. Grill: medium heat, 7-10 minutes. Microwave: Wrap in paper towel; heat 40-45 seconds on high (ovens vary, times approx.). Heat to at least 165 degrees F. Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces. Keep refrigerated.

Ingredients Mechanically Separated Chicken, Beef Hearts, Water, Pork, Dextrose, Salt, Corn Syrup, Modified Corn Starch, Contains 2% or Less of the Following: Flavorings, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Phosphates, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite.

Specification
Name Value
Height 5.80
Width 7.60
Depth 14.20
Weight 41.11
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Hot Skinless Smoked Sausage Family Pack

    Serving Size   1.00 link(81g)
    Serving Per Container 14.0000

    Amount Per Serving
    Calories 180
    Calories from Fat 110
    %DV
    Total Fat 12g 19%
    Saturated Fat 3.5g 19%
    Trans Fat 0g
    Cholesterol 55mg 18%
    Sodium 1020mg 42%
    Total Carbohydrate 6g 2%
    Dietary Fiber 0g 0%
    Sugars 3g
    Protein 11g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 6%
    IS or Contains: Flavor
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs

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