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Aunt Jemima Buttermilk Pancakes

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Product Description

Made with love, not preservatives. Good source of 6 vitamins and minerals.

Preparation Instructions

Keep frozen. Heating Instructions: Keep pancakes frozen until ready to use. Microwave Oven: Stack pancakes on microwave safe plate. Microwave at high until warm: 1 pancake: 30 to 45 seconds. 2 Pancakes: 45 to 60 seconds. 3 Pancakes: 1 minutes to 1 minute 10 seconds. Note: Microwave oven performance varies. Heating time may need to be adjusted. Toaster: Toast at middle/medium setting until warm. Frozen pancakes may require more than one toasting cycle. Note: Toaster performance varies. Toaster setting may require adjustment for best results. Toasting Should be Supervised: Watch toaster while heating. Heating by children should be supervised by an adult. Do not use metal objects to remove pancakes from toaster. Conventional Oven: Heat oven to 350 degrees F. Bake on ungreased baking sheet for 8 to 10 minutes or until warm.

Ingredients Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Whole Eggs, Soybean Oil, Buttermilk, Whey. Contains 2% or Less of: Leavening (Sodium Aluminum Phosphate, Baking Soda), Salt, Cornstarch, Vanilla Extract, Soy Flour (Soy Flour, Soybean Oil, Soy Lecithin), Xanthan Gum.

Safety Warning
Contains: wheat, milk, soy, eggs. Do not purchase if bag is open or torn.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Buttermilk Pancakes

    Serving Size   3.00 pancakes(105g)
    Serving Per Container 4

    Amount Per Serving
    Calories 260
    Calories from Fat 60
    Total Fat 7g 11%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 30mg 10%
    Sodium 450mg 19%
    Potassium 135mg 4%
    Total Carbohydrate 44g 15%
    Dietary Fiber 1g 4%
    Sugars 11g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 6% Iron 10%
    Niacin 15% Phosphorus 25%
    Riboflavin 20% Thiamin 25%


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