Atkins Stone Fired Pepperoni Pizza

Premium pepperoni with shredded cheeses and a zesty garlic pizza sauce on an artisanal stone fired crust.

Keep frozen. Cook thoroughly. Microwave Oven (Suggested method): Cook only one product at a time. 1. Remove pizza from carton. Remove overwrap from tray and pizza. 2. Place frozen pizza directly on the silver cooking surface and place on top of carton. 3. Fold carton flaps back inside box for support. Microwave on high for 2 minutes and 30 seconds (Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots). 4. Let stand 1 minute as product will be hot. For Food Safety and Quality: Keep frozen: do not thaw; ovens and wattages vary, adjust cooking times as needed; product must be cooked thoroughly; read and follow the cooking instructions.

Ingredients Crust (Water, [Pizza Base [Wheat Gluten, Corn Starch, Oat Fiber, Soy Protein Isolate, Soybean Oil, Defatted Soy Flour, Whole Wheat Flour, Salt, Sesame Seed Flour and 2% or Less of Each of the Following: Monoglycerides, Sucralose, L-Cysteine Hydrochloride], Resistant Maltodextrin, Resistant Corn Starch (Dietary Fiber), Oil Blend [Corn Oil, Extra Virgin Olive Oil], Wheat Flour, Vital Wheat Gluten, Guar Gum, Yeast, Natural and Artificial Flavors, Sodium Aluminum Phosphate, Sodium Bicarbonate, Garlic Powder), Sauce (Water, Tomato Paste, Oil Blend [Corn Oil, Extra Virgin Olive Oil], Spice Blend [Granulated Garlic, Spices, Onion], Salt, Grated Romano Blend [Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes and Cellulose {to Prevent Caking}], Basil), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Low Moisture Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid).