Promoted
Armour
Armour Italian Style Meatballs
14 OZ
2 for $5.20 ($0.19 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Armour Italian Meatballs 14 OZ.
Highlights
Ingredients
Meat Ingredients (Pork, Beef), Mechanically Separated Chicken, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Bleached Wheat Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy Protein Concentrate, Contains 2% or Less of Parmesan and Romano Cheeses (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Salt, Dehydrated Onion, Sugar, Hydrolyzed Protein (Corn, Yeast, Wheat Gluten), Spices, Sodium Phosphates, Dehydrated Garlic, Dehydrated Parsley, Natural Flavor.Allergens and safety warnings
Contains: milk, soy, wheat.- Keep frozen. Frozen meatballs may be thawed in refrigerator before heating, if desired. Bake: 1. Preheat oven to 350 degrees F. 2. Place single layer of meatballs in shallow baking pan. 3. Heat uncovered: Frozen: 10-12 minutes or until hot; Thawed: 8-10 minutes or until hot. 4. Let stand for 1-2 minutes before serving. Microwave (1100 Watts): 1. Place 11 meatballs on microwave-safe plate. 2. Heat uncovered on high: Frozen: 2-2.5 minutes or until hot; Thawed: 1.5 minutes or until hot. 3. Let stand for 1-2 minutes before serving. Stove Top: 1. Place single layer of meatballs in skillet or large saucepan; pour marinara sauce over meatballs. 2. Cover skillet and heat over medium-low heat. Stir several times to heat evenly: Frozen: 20-25 minutes or until hot; Thawed: 15-20 minutes or until hot. 3. Let stand for 1-2 minutes before serving. Your family will love these great tasting meals. Penne Pasta & Meatballs: Armour Meatballs; cooked penne pasta; marinara sauce; grated parmesan cheese. Baked Ziti & Meatballs: Armour Meatballs; cooked ziti pasta; marinara sauce; grated provolone cheese. Meatball Sandwich: Armour Meatballs; bun; marinara sauce; sliced mozzarella cheese. www.armourmeats.com.